Agricultural Bacillus Amyloliquefaciens | Biofungicide & Plant Growth Promoter with 8×10¹⁰ CFU/g
Our EPA-registered Bacillus amyloliquefaciens is a multifunctional microbial agent that combines disease control with growth promotion and efficiency enhancement. It contains ≥8×10¹⁰ CFU/g active spores and diatomaceous earth carrier, and is designed to solve the pain points of modern agriculture:
● Soil-borne disease control: inhibition rate of Fusarium, Phytophthora, etc. is ＞90%.
● Root development promotion: increase lateral root density by 300%.
● Reduction of pesticide and fertilizer dosage and efficiency enhancement: reduce the use of chemical fungicides by 40-60%.
● Green safety certification: complies with EU EC 834/2007 organic standards.
Technical advantages
Four core technological breakthroughs
Triple antibacterial mechanism
● Secretion of lipopeptide antibiotics (Surfactin, Iturin).
● Producing iron carriers to competitively inhibit pathogens.
● Inducing plant systemic resistance (ISR).
Intelligent growth promotion system
● Synthesizes IAA (indoleacetic acid) at a concentration of 98μg/mL.
● Dissolves poorly soluble phosphorus and potassium (effective phosphorus release > 35mg/kg).
Environmental adaptability
● Maintains activity within the temperature range of 4-50℃ (adaptable to greenhouse environment).
● Resistant to 2% NaCl salt stress.
Quality traceability system
● Provides a whole genome sequencing report for each batch.
● Passes ISO 16140 microbial testing certification.
Application Scenarios
Four precision solutions
Soil-borne disease prevention and control (tomato/strawberry)
● Usage: 5kg/mu furrow application before planting + 2kg/mu drip irrigation during the growth period.
● Effect:
The incidence of wilt disease dropped from 32% to 4%.
The amount of chemical fungicides decreased by 55%.
01
Repair of continuous cropping obstacles (watermelon/cucumber)
● Usage: 3kg/mu mixed with biochar (fallow period).
● Effect:
Soil fungal diversity restored to the level of rotation fields.
Single fruit weight increased by 18-22%.
02
Activation of seedling root system (fruit trees / flowers)
● Usage: 1:200 root dipping treatment (IAA synergistic formula).
● Effect:
Transplant survival rate increased to 97%.
New root generation time advanced by 5-7 days.
03
Foliar disease prevention (grapes / citrus)
● Usage: 0.5g/L foliar spray (mixed with amino oligosaccharides).
● Effect:
88% protection against downy mildew (equivalent to azoxystrobin).
Leaf chlorophyll content increased by 26%.
04
Features
Appearance
Physical properties: Brown powder with Slight fermentation odor
Main ingredients: Bacillus amylolyticus live bacteria and its metabolites
Storage Method
Store in a cool, dry place
Product Specification
Bacterial Count: 20 billion CFU/ g, 50 billion CFU/ g, 100 billion CFU/ g, 200 billion CFU/ g, 500 billion CFU/ g
Packing specification: 1kg/ bag, 25kgs/ bag
Workshop
FAQ
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