Human Health Probiotics News

Grand Pharma (Yihao) Biology is a premier manufacturer of Agricultural Microbial Inoculants. We specialize in high-activity animal feed probiotics and soil microbes, supported by our 16 patents and...

1. Intake method and dosage ‌Prefer yogurt-based dairy products‌ Yogurt is the main dietary source. It is recommended to choose low-temperature refrigerated yogurt (non-normal temperature...

‌1. Activate immune cell activity‌ ‌Macrophages and natural killer cells‌: Lactobacillus rhamnosus can directly eliminate pathogens by stimulating the phagocytic ability of macr...

Industry News Results of the 20th Probiotics and Health Seminar released The seminar held in Beijing from May 19 to 21 released the "Top Ten Landmark Achievements of my country's Probiotic...

Lactic acid bacteria play an important role in human health. They can ferment carbohydrates into lactic acid, thereby regulating the intestinal environment, helping digestion, and enhancing immunity.

Lactic acid bacteria (LAB) is a general term for bacteria that can produce a large amount of lactic acid using fermentable carbohydrates.

Lactobacillus acidophilus: This species is more common in the human intestine, helps maintain the balance of intestinal microecology, and can relieve the symptoms of lactose intolerance.

The storage conditions of Lactobacillus mainly include temperature control and environmental requirements. ‌

‌Lactobacillus has several significant advantages, mainly including maintaining intestinal health, enhancing immunity, improving digestive function, allergic reactions and promoting nutrient absorp...

Lactobacillus is a genus of non-spore, Gram-positive bacteria that is widely distributed in nature, especially in the oral cavity, intestines and vagina of humans and animals.

Lactobacillus is a gram-positive bacteria belonging to the Firmicutes phylum and the Lactobacillaceae family. Lactobacillus bacteria are usually rod-shaped, with a length of 0.5 to 1.2 microns and ...