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Lactobacillus Reuteri

Lactobacillus Reuteri

Lactobacillus reuteri naturally colonizes the human gut, oral cavity, and mammary glands during breastfeeding. It is resistant to acid and bile salts, has good biocompatibility, and can improve bodily functions, enhance immunity, and promote overall health.

Product Introduction

Lactobacillus reuteri Probiotic Powder | 200 Billion CFU per Gram | Customizable | Infant-safe grade ingredients

 

 

Lactobacillus reuteri naturally colonizes the human gut, oral cavity, and mammary glands during breastfeeding. It is resistant to acid and bile salts, has good biocompatibility, and can improve bodily functions, enhance immunity, and promote overall health. Our product is made from Lactobacillus reuteri using a high-density cultivation fermentation process and low-temperature freeze-drying protection technology. The freeze-dried bacterial powder includes the strain, protective agent, and diluent carriers.

 

Lactobacillus reuteri

Key functions and benefits

 

Infant Health

Reduces the duration of infant colic and enhances the utilization of human milk oligosaccharides.

Oral Health

Inhibits the formation of Streptococcus mutans (cavity-causing bacteria) biofilm and reduces gingival bleeding index.

Immune Regulation

Increases secretory IgA levels and enhances the number of regulatory T cells.

Lactobacillus reuteri

Why choose our Lactobacillus reuteri strain?

 

 

 

Strain Traceability and Scientific Validation

Patent-protected strains, providing globally recognized strains, whole-genome sequencing verification, and clinical-grade efficacy data. Effective in reducing infant colic duration and enhancing oral beneficial bacteria colonization rates.

Industry-Leading Production Technology

High-activity freeze-drying process with 20 billion CFU/g, four-layer microencapsulation technology, and strict quality control with GMP + ISO22000 dual certification in the production facility. Comprehensive testing indicators (including heavy metals, microbiological limits, and antibiotic resistance gene screening).

Customized Solutions & Formula Support

Free probiotic blend solutions provided, with dosage form options including powder, microcapsules, oil suspensions, and other forms tailored to your needs.

Applications

 

Infant Nutrition Products

Probiotic drops, infant probiotic powder: Relieve infant colic and promote the absorption of human milk oligosaccharides (HMOs).

Oral Care Products

IProbiotic mouthwash, anti-cavity lozenges, toothpaste additives: Inhibit the formation of dental plaque biofilm by cavity-causing bacteria (Streptococcus mutans) and improve gum health.

Women's Health Products

Intimate care gel, probiotic complex tablets: Maintain the microecological balance of the breast tissue/urinary tract, and reduce the incidence of mastitis during breastfeeding.

Scientific Clinical Research

 

Digestive System Health

Helicobacter pylori Inhibition: The DSM17648 strain shows a 92.3% clearance rate in 7 days.

Gut Management: Reduces the duration of acute diarrhea in infants by 35% and decreases the crying time due to infant colic by 55%.

Oral Microecological Regulation

Reduces the adhesion rate of Streptococcus mutans (cavity-causing bacteria) by 68%.

Alleviates gingivitis, with a 42% decrease in the clinical Gingival Index (GI).

Metabolic Improvement

Cholesterol Metabolism: Daily intake of 2 billion CFU can reduce LDL cholesterol by 12.5%.

Blood Sugar Control: Significantly lowers glycated hemoglobin (HbA1c) by 0.6%.

Technical Specifications

 

 

Strain Name

Lactobacillus reuteri NSL0501

Viable Count

≥2×1011 CFU/g

Moisture

≤5.0%

Packing

500g/bag, 1kg/bag, 5kg/bag or customized

 

Production Process

 

 

product-1215-919

 

FAQ

 

 

Q: What is the difference between animal-derived Lactobacillus reuteri and other strains?

A: This strain is isolated from healthy humans and does not contain any animal-derived ingredients, making it suitable for vegetarian/Vegan products.

Q: Can Lactobacillus reuteri be taken with antibiotics?

A: It is recommended to space them out by at least 2 hours to avoid antibiotics killing the beneficial bacteria.

Q: What should be considered when choosing Lactobacillus reuteri?

A: It is recommended to consider the following points:
• Strain Quantity: Check the product label for the effective number of strains to ensure the product contains enough active Lactobacillus reuteri.
• Storage Conditions: Lactobacillus reuteri is sensitive to temperature, so ensure the product is stored under appropriate conditions to maintain the activity of the strains.

 

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